I made apple cider vinegar for the first time last year and I couldn’t believe how easy it was!  With very little effort,  I made enough apple cider vinegar to last me all year! What I especially love about the recipe I’m sharing with you today is we’re using ONLY apple scraps.  The perfect time to make your apple cider vinegar is on the same day that you’re also making apple sauce or apple crisp and you’ll have a lot of peels and cores left over.  Instead of tossing them in the compost or the garbage, you can use them to make your very own raw and fermented apple cider vinegar.   It’s extremely easy!   How to Use Homemade Apple Cider Vinegar to relieve a sore throat, gargle with a small amount of apple cider vinegar to freshen breath, use as a mouthwash (it will kill any bacteria in your mouth) dilute with water for a facial toner.  This works very well for acne. use in homemade salad dressing (such as this one) take 1 tsp-1 tbsp apple cider vinegar mixed with warm water & small dollop of raw honey (optional)  as a morning tonic.  This did wonders for … Continue reading How to Make Homemade Apple Cider Vinegar